Archive for the ‘Flours’ Category
Bette Hagman’s Gluten-Free Flour Mix
August 8th, 2009 Posted 7:30 pm
Ingredients:
3 cups brown rice flour
1 cup potato starch
½ cup tapioca starch
Directions:
Combine all ingredients. Store in the refrigerator until ready to use.
Makes 4 1/2 cups.
Source:
The standard Gluten-Free Flour Mix that I use. I believe I got it here:
http://delightfullyglutenfree.com/
Posted in Flours, Gluten-Free
Gluten-Free Cookie Flour Mix
January 18th, 2009 Posted 1:19 am
Ingredients:
4 cups superfine brown rice flour
1 1/3 cups potato starch (not potato flour)
2/3 cup tapioca flour/starch
Directions:
Combine all ingredients. Store in the refrigerator until ready to use.
Makes six cups.
Source:
Living Without magazine.
Posted in Flours, Gluten-Free
