Shane’s Recipe Blog

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Archive for August, 2009

Bette Hagman’s Gluten-Free Flour Mix

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August 8th, 2009 Posted 7:30 pm

Ingredients:
3 cups brown rice flour
1 cup potato starch
½ cup tapioca starch

Directions:
Combine all ingredients. Store in the refrigerator until ready to use.

Makes 4 1/2 cups.

Source:
The standard Gluten-Free Flour Mix that I use. I believe I got it here:
http://delightfullyglutenfree.com/

Posted in Flours, Gluten-Free